Take Away Menu

G=Gluten | VM=Very Mild | M=Medium | MH=Medium Hot | H=Hot | VH=Very Hot

Appetisers

  • 1.Onion Bhaji

    €6.95

    Onion Fritters flavourred with Coriander and cumin (5,6)

  • 2.Vegetable Pakora

    €6.95

    Crisp fried seasonal Fresh vegetables coated with gram flour batter (5)

  • 3.Vegetable Samosa (G)

    €6.95

    Pastry with mildly spiced potato and green pea filling.(1,5)

  • 4.Aloo Tikki

    €6.95

    A Fried Mashed Potato, Onion & Herbs Cake (5)

  • 5.Mushroom Bhaji

    €6.95

    Fried mushroom fritters. (5)

  • 6.Prawn Pakora

    €7.50

    Fried Tiger Prawns in Light Gram Flour batter. (5, 10)

  • 7.Chicken Pakura

    €6.95

    Tender chicken pieces in gram flour batter.

  • 8.Boti Kebab

    €7.50

    Barbequed skewers of Lamb Pieces, marinated in Spicy Yoghurt (5, 7)

  • 9.Sheekh Kebab

    €7.50

    Minced lamb, fresh coriander, onion, chillies & ginger on skewers. (5, 7)

  • 10.Tandoori Chicken

    €6.95

    Chicken on the bone, marinated overnight in our own special spices and slowly cooked in the tandoori (clay oven) (5, 7)

  • 11.Chicken Tikka

    €6.95

    Tender juicy Boneless chicken pieces, marinated overnight in our own special spices and slowly cooked in the tandoori (clay oven) (5, 7)

  • 12.Chicken Shaslick

    €7.50

    Marinated boneless chicken pieces with onion, tomato, mushroom & peppers. (5, 7)

  • 13.Tamarind Chicken

    €7.50

    Chicken on the bone, marinated in yoghurt, tamarind and spices, slowly cooked in the tandoori (clay oven).(5, 7)

  • 14.Meat Platter

    €15.95

    Suits 2 people.selection of tandoori or grilled meats Chicken tikka , Tandori chicken, chicken pakura, Seekh kebab (5, 7)

  • 15.Vegetable Platter

    €13.95

    Suits for 2 people. One pieces of Onion Baji, Veg Samusa, Veg Pakura, Alo Tikki (1, 5, 6)

  • 16.Veg And Meat Platter

    €20.95

    Suits 2 People (1,5,6,7)

Mains

  • With the following dishes choose Chicken (€17.95), Lamb (€18.95), Beef (€18.95) or Prawns (€18.95)

    All main course vegan options are available except Tikka Masala

  • 17.Korma (Very Mild)

    A delicious creamy sauce with ground Almonds and Coconut (3, 7)

  • 18.Tikka Masala (Very Mild)

    Cooked in Tandoori and then simmered in Creamy Tomato and Almond Sauce (3, 7)

  • 19.Butter Chicken (Very Mild)

    Tender pieces of chicken cooked in a rich, creamy tomato and butter sauce with delicate spices. (3, 7)

  • 20.Vindaloo ( Very Hot)

    Cooked in an extra hot sauce with Fresh Spices and Ginger. (3, 7)

  • 21.Madrash (Hot)

    Piquant curry tempered with Mustard Seeds, Curry Leaves, Red Chillies and Coconut. (3, 7)

  • 22.Curry (Medium)

    A traditional Goan curry cooked with fresh ginger, tomatoes, herbs, fried onions, and green chillies. (3.7)

  • 23.Balti (Medium)

    Cooked with Fresh Ginger, Tomato, Herbs, Golden Fried Onion, and Green (3.7)

  • 24.Bhuna (Medium)

    Cooked with Fresh Ginger, Spring Onion, Tomato, Garlic and Indian Spices. (3.7)

  • 25.Chilli Masala (Medium Hot)

    Cooked with Fresh Green Chilli, Indian Spices and flavoured with Lemon (3.7)

  • 25.Achari (Hot)

    Well marinated choice of meat or vegetables cooked in a Hot and Sour Curry Sauce.(3.5.7)

  • 27.Jalfrezi (Medium Hot)

    Cooked with green and red peppers, tomatoes, onions, and fresh coriander in a tasty curry sauce.(3.7)

  • 28.Adraki (Medium)

    Cooked with lots of Fresh Ginger, Fried Onions and Tomato in a Curry Sauce.(3.7)

  • 29.Saag (Medium /Mild/Hot )

    A Puree of Fresh Spinach and Green Herbs tempered with Garlic and Golden Fried Onions (3.7)

  • 30.Rogan Josh (Medium)

    Cooked with Grilled Onions, Yoghurt, Saffron, Red and Green Peppers and Tomatoes.(3.7)

  • 31.Dhansak (Medium)

    A Spicy pureed mixture of Lentils with Pineapple. (3.7)

  • 32.Dopiaza (Medium)

    Cooked in an aromatic Sauce with Diced Onions, Ginger, Coriander and Spices. (3.7)

  • 33.Gobi Masala (Medium)

    Cooked with Fresh Cauliflower and Spices (3.7)

  • 34.Pasanda (Very Mild)

    Cooked in a mild creamy sauce with Almonds, Coconut Powder and Pistachio Nuts. (3.7)

  • FROM THE TANDOORI OVEN

  • 35.Chicken Tikka

    €17.95

    Tender Chicken Pieces marinated overnight in our own special spices and slowly cooked in the Tandoor (5.7)

  • 36.Tandoori Chicken

    €17.95

    Spring Chicken marinated overnight in own special spices and slowly cooked in the Tandoor.(5.7)

  • 37.Chicken Shaslick

    €17.95

    Marinated Chicken Pieces with Onion, Tomato, Mushroom and Peppers.(5.7)

  • 38.Tamarind Chicken

    €18.95

    Chicken on the bone, marinated in yoghurt, tamarind & spices, slowly cooked in the tandoori clay oven.(5.7)

  • 39.Adraki Prawns (Tandoori Prawns)

    €18.95

    BBQ prawn cooked with high gravy cramy sauce, served with a side of spinach.(7.10)

  • 40.Adraki Prawns 2 (Tandoori Prawns)

    € 18.95

    BBQ Prawns cooked with fresh Ginger, fried onions and tomatoes , cooked in Tandor. (7.10)

  • 41.Sheekh Kebab

    €17.95

    Lamb with Fresh Coriander, Onions, Chilli and Ginger, cooked in the Tandoor. (5.7)

  • 42.Goa Special (Mixed Tandoori)

    €20.95

    A Mixed Tandoori selection of Tandoori Chicken, Chicken Tikka, Seekh Kebab and Tandoori Prawn, served with Nan. (5.7.10)

  • GOA HOUSE SPECIALITIES (vegan options available)

  • 43.Goa Curry (Prawn or Meat) (Medium)

    €18.95

    A distinctive curry made with Toasted Coconut from Goa in West India. (3.7)

  • 44.Goa Dhania Masala (Medium)

    €18.95

    Fish, Prawn or Meat marinated in Coriander Paste, then cooked in a curry sauce.(3.7)

  • 45.Moilee (Prawn or Meat) (Very Mild)

    €18.95

    A rich creamy dish with coconut base.(3.7)

  • 46.Goa Karahi Curry (Prawn or Meat) (Medium)

    €18.95

    Very special Goan-style Karahi Curry cooked with coconut milk, tamarind, tomato sauce, golden onion and green chilli.(3.7)

  • 47.Patia (Prawn Or Meat) (Medium)

    €18.95

    Cooked in a Hot and Sweet end Sauce from the busy seaport of Bombay, West India. (3.7)

  • 48.Jaipuri (Prawn or Meat) (Medium)

    €19.95

    A special dish from Jaipur, a semi-dry dish prepared from Onions, Green Pepper, Mushrooms, Fresh Herbs and Indian Spices.(3.7)

  • BIRIYANI, FROM SOUTH INDIA

    A traditional Indian dish where rice is cooked with meat or vegetables with Fresh Coriander, Ginger, and Nuts, served with Biryani Sauce or Riata. (Medium, Mild, Hot) ( Vegan options available)

  • 49.Chicken Biriyani

    €17.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot) (3.7)

  • 50.Lamb Biriyani

    €18.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot) (3.7)

  • 51.Chicken Tikka Biriyani

    €17.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot) (3.7)

  • 52.Beef Biriyani

    €18.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot) (3.7)

  • 53.Vegetable Biriyani

    €14.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot)(3.7)

  • 54.Goa Special Biriyani

    €19.95

    A Traditional Indian Dish Where Rice Is Cooked With Meat Or Vegetables With Fresh Coriander, Ginger, Raisins And Nuts. Served With Biriyani Sauce Or Riata. (Medium, Mild, Hot) (3.7.10)

  • 55.Prawn Biriyani

    €19.95

    (3.7.10)

Vegetarian

  • Main €13.50 | Side Dishes €11.00

    All main course vegan options are available except Tikka Masala

  • 56.Hazari (Medium)

    A West Indian Dish With Lentils, Vegetables And Fresh Green Chillies (7)

  • 57.Saag Paneer (Medium)

    Spinach And Cottage Cheese Delicacy (7)

  • 58.Mixed Vegetable Curry (Medium)

    Seasonal Vegetables In A Sauce Made From Our Blend Of Curry Spices(7)

  • 59.Aloo Gobi (Medium)

    Seasoned potato and cauliflower.(7)

  • 60.Bombay Aloo (Hot)

    West-Indian hot & spicy potato curry. (7)

  • 61.Veg Korma (Very Mild)

    Vegetables in a creamy coconut sauce.(7)

  • 62.Saag Aloo (Medium)

    Creamed spinach and potato with a tempering of garlic and cumin.(7)

  • 63.Tarkari Mirch Masala (Hot)

    Assorted vegetables with spices, green chilli and cumin seeds. (7)

  • 64.Bindi-Do-Pyaza (Medium)

    Okra tossed with sliced white onion, tomatoes and ground spices. (7)

  • 65.Mater Paneer (Medium)

    Green peas and cottage cheese cooked with tomatoes and spices. (7)

  • 66.Chana Masala (Medium)

    Chickpeas in a spicy sauce. (7)

  • 67.Saag Puri (Medium)

    A very special curry of spinach, chickpeas, green and curry sauce. (7)

  • 68.Aloo Chana (Medium)

    Potatoes and chickpeas in a special combination of spices. (7)

  • 69.Saag Bhaji (Medium)

    Spinach, cream, chickpeas in a curry sauce. (7)

  • 70.Dal Tarka (Medium)

    Two types of lentil, fresh coriander, ginger, garlic, cumin and fresh chilli.(7)

BASMATI RICE, THE KING OF ALL RICES ( Vegan options available )

  • 71.Steamed Rice/ Pilau Rice

    €2.50

    7

  • 72.Lemon And Saffron Rice

    €3.50

    7

  • 73.Veg. Rice

    €3.50

    7

  • 74.Egg Fried Rice

    €3.50

    6.7

  • 75.Mushroom Rice

    €3.50

    7